From our kitchen to yoursGood food.
Good food.
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Search 50 years of love and good cooking by dish, ingredient, or the person who shared it. The recipe is always the first thing on the table.
170recipes ready to cook29named contributors11recipe sections
Pinned to the fridge
Tonight’s good ideas
Fresh picks from the family book on every visit.
Vegetables & SidesFamily-tested
Squash Dressing
Squash Dressing is a family-table side dish featuring cornbread, cream of chicken soup, celery, preserved from the family cookbook.
Main ingredients
- cornbread
- cream of chicken soup
- eggs
- celery
Prep20 min
Cook50 min
Total1 hr 10 min
Cookies & CandyFamily-tested
Fantasy Fudge
Fantasy Fudge is a favorite cookie or candy featuring evaporated milk, - 12 ounce bags semi-sweet chocolate chips, large jar marshmallow creme, preserved from the family cookbook.
Main ingredients
- sugar
- butter
- evaporated milk
- - 12 ounce bags semi-sweet chocolate chips
Prep15 min
Cook5 min
Total20 min
Breads & RollsFamily-tested
Rolled Biscuits
Rolled Biscuits is a home-baked bread featuring double-acting baking powder, to 6 t shortening, melted butter, preserved from the family cookbook.
Main ingredients
- all-purpose flour
- salt
- double-acting baking powder
- to 6 t shortening
Prep35 min
Cook15 min
Total50 min
11 sections, one table
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Featured family story
Ramen Noodle Salad
We save the handwritten substitution, the person who always asks for seconds, and the memories that turn instructions into heirlooms.
Read this recipe’s story