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Search 50 years of love and good cooking by dish, ingredient, or the person who shared it. The recipe is always the first thing on the table.
170recipes ready to cook29named contributors11recipe sections
Pinned to the fridge
Tonight’s good ideas
Fresh picks from the family book on every visit.
Breads & RollsFamily-tested
Red Lobster Biscuits
Red Lobster Biscuits is a home-baked bread featuring bisquick, cheddar cheese, garlic powder, preserved from the family cookbook.
Main ingredients
- bisquick
- milk
- cheddar cheese
- butter
Prep10 min
Cook9 min
Total19 min
Main DishesFamily-tested
Red Beans and Rice
Red Beans and Rice is a dependable main dish featuring - 16 ounce cans of red beans or kidney beans (i always use red beans), onion, garlic, preserved from the family cookbook.
Main ingredients
- - 16 ounce cans of red beans or kidney beans (i always use red beans)
- onion
- garlic
- bay leaf
Prep15 min
Cook2 hr 30 min
Total2 hr 45 min
Cookies & CandyFamily-tested
Papa's Cookies (Nan's Sugar Cookies)
Papa's Cookies (Nan's Sugar Cookies) is a favorite cookie or candy featuring vanilla, buttermilk, baking soda, preserved from the family cookbook.
Main ingredients
- sugar
- butter
- vanilla
- eggs
Prep20 min
Cook8 min
Total28 min
11 sections, one table
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Featured family story
Dud's Cornbread Dressing
We save the handwritten substitution, the person who always asks for seconds, and the memories that turn instructions into heirlooms.
Read this recipe’s story