From our kitchen to yoursGood food.
Good food.
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Search 50 years of love and good cooking by dish, ingredient, or the person who shared it. The recipe is always the first thing on the table.
170recipes ready to cook29named contributors11recipe sections
Pinned to the fridge
Tonight’s good ideas
Fresh picks from the family book on every visit.
Appetizers & BeveragesFamily-tested
Peppy Bean Dip
Peppy Bean Dip is a welcoming appetizer or drink featuring refried beans, shredded cheddar cheese, to 1/2 cup fat free sour cream, preserved from the family cookbook.
Main ingredients
- refried beans
- shredded cheddar cheese
- to 1/2 cup fat free sour cream
- mild diced chilies
Prep10 min
Cook0 min
Total10 min
Kitchen & HouseholdFamily-tested
Scotch Eggs
Scotch Eggs is a practical recipe-box standby featuring hard boiled eggs, ground sausage - spicy is best, bread crumbs, preserved from the family cookbook.
Main ingredients
- hard boiled eggs
- ground sausage - spicy is best
- bread crumbs
Prep10 min
Cook30 min
Total40 min
Soups & SaladsFamily-tested
Italienne Marinade
Italienne Marinade is a comforting soup or salad featuring kraft golden italienne salad dressing, pitted black olives, green olives, preserved from the family cookbook.
Main ingredients
- kraft golden italienne salad dressing
- pitted black olives
- green olives
- grated cheese
Prep15 min
Cook0 min
Total15 min
11 sections, one table
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Featured family story
White Chili
We save the handwritten substitution, the person who always asks for seconds, and the memories that turn instructions into heirlooms.
Read this recipe’s story