No Name Crab Dip

Name: No Name Crab Dip
Ingredients: 8 ounces cream cheese; 1 can crab meat; Cocktail sauce; Crackers

A appetizers & beverages favorite from the Martell family cookbook, shared by Michele Turek Martell.

Prep Not listedCook Not listedTotal Not listedYield not listed

Method

Make something worth remembering.

Place cream cheese block on a plate. Smother with the cocktail sauce, Dump the can of crab meat on top. Serve with crackers.

Family note

Another family favorite during the holidays.