Recipes/Breads & Rolls/Dad's Swedish Bread

From Original cookbook page 49

Dad's Swedish Bread

Dad's Swedish Bread is a home-baked bread featuring yeast, cardamon, dry milk, preserved from the family cookbook.

Prep 10 minCook 45 minTotal 55 min
A serving of Dad's Swedish Bread featuring yeast and cardamon
Representative stock photo · grongar / flickr / BY 2.0
Method

Make something worth remembering.

Method

  1. This recipe is for the bread machine. Place the wet ingredients into the bucket: water and egg. Next add the dry ingredients: cardamon, flour, salt, dry milk. Add the sugar next. Make a small well in the top of the dry ingredients and add the yeast. Follow your bread machine directions.
Family note

What makes this ours

This recipe is preserved exactly where it belongs: beside the person who shared it and ready for the next family kitchen.

JRRecipe contributed byJames R. Martell