Pineapple Cherry Bake

Name: Pineapple Cherry Bake
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 1-20 ounces can of crushed pineapple (undrained); 1-21 ounces can cherry (blueberry, apple or peach pie filling); 1 package yellow cake mix; 1/2 cup butter or margarine

Pineapple Cherry Bake is a sweet family dessert featuring can of crushed pineapple, can cherry, yellow cake mix, preserved from the family cookbook.

Prep 15 minCook 55 minTotal 1 hr 10 min

A serving of Pineapple Cherry Bake featuring can of crushed pineapple and can cherry — Representative stock photo · jeffreyw / flickr / BY 2.0

Method

Make something worth remembering.

Method

Evenly spread pineapple in a greased 9 X 13" baking pan. Carefully spread the pie filling on top. Sprinkle with dry cake mix. Dot with butter. Bake at 350°Fs for 50 to 60 minutes or until the top is browned. Serve warm with vanilla ice cream, if desired.

Family note

What makes this ours

We usually make this with cherry pie filling, but the others taste just as good.

MMRecipe contributed byMarie Martell Isbell