Chocolate Dessert

Name: Chocolate Dessert
Cook time: 20 min
Total time: 20 min
Ingredients: 1 1/4 cups flour; 1 cup nuts (finely chopped); 1 stick margarine (melted); 8 ounces cream cheese (softened); 1 cup powdered sugar; 2 boxes instant chocolate pudding; 4 cups milk; 5 ounces Cool Whip

A desserts favorite from the Martell family cookbook, shared by Judy Fredericks Martell.

Prep Not listedCook 20 minTotal 20 minYield not listed

Method

Make something worth remembering.

Method

Mix together the flour, nuts, and margarine and press into the bottom of a 9X13" pan.
Bake at 375°Fs for 20 minutes. Cool. Cream the cream cheese and sugar together and spread on top of the crust. Make the chocolate pudding according to the package directions and spread on top of the cream cheese mixture. Spread the Cool Whip on top and chill until ready to

Family note

What makes this ours

This recipe is preserved exactly where it belongs: beside the person who shared it and ready for the next family kitchen.

JFRecipe contributed byJudy Fredericks Martell