Recipes/Cookies & Candy/Brownie Kisses
From Original cookbook page 86
Brownie Kisses
A cookies & candy favorite from the Martell family cookbook, shared by Brigit Kennedy Martell.
Make something worth remembering.
Method
- Preheat oven dot 350°F. Line miniature muffin pans with small baking cups, In a large bowl, combine all ingredients except for the chocolate kisses. Place 1 teaspoon brownie batter in bottom of each muffin cup. Top each with one kiss; gently press into batter. Spoon 1 to teaspoons of batter over each candy kiss, covering all of the kiss. Bake for 18 to 20 minutes, let cool for 3 minutes, and remove from the pan.
- Cool completely.
Family note
What makes this ours
This recipe is preserved exactly where it belongs: beside the person who shared it and ready for the next family kitchen.
BKRecipe contributed byBrigit Kennedy Martell