Black Bean Salad

Name: Black Bean Salad
Ingredients: 1 can black beans (drained and rinsed); 1 small onion (chopped); 1 mango (chopped); 1 avocado (chopped); 1 can white corn; 2 tablespoons balsamic vinegar; 2 tablespoons olive oil

A soups & salads favorite from the Martell family cookbook, shared by Teresa Martell Pickens.

Prep Not listedCook Not listedTotal Not listedYield not listed

Method

Make something worth remembering.

Method

Mix all together. Chill until ready to serve.

Family note

What makes this ours

This recipe is preserved exactly where it belongs: beside the person who shared it and ready for the next family kitchen.

TMRecipe contributed byTeresa Martell Pickens