Teresa Pickens

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Red Lobster Biscuits

Teresa Martell Pickens

Ingredients

  • 2 cups Bisquick
  • 2/3 cup milk
  • 1/2 cup Cheddar cheese, grated
  • 1 stick butter, melted
  • 1/2 teaspoon garlic powder

Instructions

  1. Mix Bisquick, milk and Cheddar cheese together well, and drop dough by spoonfuls onto an ungreased cookie sheet.
  2. Bake in a preheated 450 degree oven for 8 to 10 minutes.
  3. While they bake, stir the garlic into the melted butter.
  4. As they come out of the oven, brush repeatedly with the butter before removing from the baking sheet.

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