Lee Ann Gansmiller

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Pink Stuff or Green Stuff

Lee Anne Gansmiller
This is a recipe Uncle Carl and Aunt Helen fixed every year for Christmas dinner. This is one of David’s favorite salads. Now, I usually fix it for special dinners and even for potluck dinners.

Ingredients

  • 1 small container of cottage cheese
  • 3 ounce box of jello (red or green)
  • 1 medium sized can of crushed pineapple
  • 1 small tub of Cool Whip

Instructions

  1. Blend cottage cheese and jello
  2. Ad well drained pineapple
  3. Can be refrigerated over night
  4. Stir in cool whip before serving

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