Cindy M. Gansmiller

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Chicken Cashew Casserole

Cindy Martell Gansmiller

Ingredients

  • 2 heaping cups of cooked chicken
  • 1 can Cream of Chicken soup
  • 1 can Cream of Celery soup
  • 1 can Cream of Mushroom Soup
  • 1 can mushroom pieces
  • 1 stalk of celery, diced
  • 1 tablespoon onion, minced
  • 2/3 cups of cashews
  • 1 can chow mein noodles

Instructions

  1. Mix the first 8 ingredients in a casserole dish.
  2. Add the can of chow main noodles on top.
  3. Cover and bake at 400 degrees for 30 minutes.

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